Whisky Posts & Articles

Oxidation – does whisky go off in the bottle?

Oxidation.  Oxidised.  OxidisationOxidise…..  

  1. (Verb) To undergo a reaction in which electrons are lost by a molecule, atom, or ion to another matter or species
  2. (Whisky) A loose, general, catch-all term to describe the phenomenon of a whisky’s quality slowly deteriorating in the bottle over time, after you’ve opened it.

It’s one of the most common questions and concerns you see asked in whisky forums and discussion groups: “Once I open my bottle, how long have I got until it starts to go off or deteriorate?”  Or it may take the form, “I have a bottle with just one third left in it, and I left it at the back of the cupboard for a year.  Now it tastes different – what’s going on?”   You don’t travel far along your whisky journey until the word “oxidation” enters your vocabulary.

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Whisky & Wisdom’s “Whisky Quiz”

Back for its fifth consecutive year, Whisky & Wisdom’s Whisky Quiz challenges those who think they know their whisky trivia.  How good is your whisky wisdom?  Take the Whisky Quiz to find out…

This fun little quiz will test the whisky facts and trivia you’ve picked up over your malt journey.  There are 25 questions that are designed to sort out the newbies from the experts. 

Yes, you could consult Google and find the answer to each question, but that would be cheating, right?  So, be honest with yourself and others, and see how many questions you can answer correctly off the top of your head. 

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The history of Scotch whisky

Want to learn the history of Scotch whisky in just four minutes?  

(And have a laugh at the same time?)  This song / music video covers off the basics….

Viewing on a desktop computer?  You can also watch the high-res video directly via YouTube here.

Music credits: Guitars, bass, keyboards, drums, and the (very mediocre and slightly-out-of-tune) vocals by Whisky & Wisdom.  Original tune by Billy Joel; adapted lyrics by Whisky & Wisdom. 

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The complete guide to peat and peated whisky

Are you wanting to know more about peat and smoky whiskies?  Want to know what makes a whisky smoky in the first place?  Peat is one of the least understood aspects of the whisky industry, but fear not:  Our complete guide to peat will make you an instant expert on the topic.

Most whisky drinkers will remember and can pinpoint the first time they tasted a heavily peated whisky.  Like a fork in the road, it was probably a “love it or hate it” moment….there is rarely middle ground or ambivalence when your tastebuds first encounter a truly peaty, medicinal, smoky whisky.  But things change…

Would it be crude to suggest that Scotch whisky drinkers thus fall into three camps?  There are those that hate peated whisky; those that love peated whisky; and those that are actively and earnestly transitioning at some point between those two extremes.  No matter where you sit on that three-pointed scale, this guide will assist you in understanding all the ins and outs of peat and the role it plays in Scotch whisky.  (And we’ll touch on Irish whiskey, too).  So settle in with a dram of your favourite malt and let’s cover some facts and dispel a few myths….     Continue reading “The complete guide to peat and peated whisky”

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Johnnie Walker – A long stride

Johnnie Walker – it’s the world’s biggest selling blended Scotch whisky.  Is it unreasonable to assume that every whisky drinker has, at some stage or another, notched up a JW on their list of conquests?

For so many years, Johnnie Walker’s iconic Red Label and Black Label expressions were staples in nearly every bar and whisky drinker’s cupboard.  Gold Label and Blue Label came along, also eventually joined by Green Label.

With interest in the category booming, Johnnie Walker has continued to innovate and expand, developing and releasing an impressive range of limited editions, or adding to the core range.   There are now multiple variations in the Green Label range; ditto the Black Label; and the old Gold Label evolved into two new expressions, the Gold Label Reserve (a no-age-statement), and the 18yo (which was badged as Platinum Label for a few years).  Needless to say, the striding man is never standing still.  And speaking of a long stride….

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What makes a whisky a “Christmas whisky” ?

What makes a whisky a Christmas whisky?  Is it simply a whisky you receive as a gift for Christmas?  Is it a whisky that comes packaged in traditional Christmas colours, e.g. red, green, and white?  Or is it a whisky that smells and tastes like Christmas?   (Which begs the question: What does Christmas actually taste like?)

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Five whiskies for Christmas

Need a whisky for Christmas?  Once upon a time, whisky was whisky, and Santa wasn’t too discerning when it came to what special dram you left out for him on Christmas Eve.  But as for us consumers?  Well, Christmas = Christmas pudding, and that means dried fruits, raisins, dates, boozy prunes, butterscotch sauce, toffee, cherries, currants, cloves, cinnamon, and spices.  And THAT, my friends, means a Christmas dram has to be sherried!

Here are five sensational sherry-matured whiskies that will fit the bill this Christmas.  Four are regularly and widely available; one is an Australia-only exclusive….

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Glenmorangie – A Tale of Cake

You can never accuse Glenmorangie of standing still.  In fact, they remain – consistently – one of the more innovative distilleries in Scotland, always putting out something new that presents their prized spirit in a new and interesting light.  The new release, A Tale of Cake, is further evidence.

It’s one of the reasons why the distillery has such appeal.  Their core range of The Original (a 10yo), the extra-matured releases (Lasanta, Quinta Ruban, and Nectar d’Or), and the 18yo are all hard-hitters and right up there in the quality stakes, contradicting anyone who believes the mass-production whiskies can’t be any good.  But, never resting on their laurels, Glenmorangie entertains its fans by regularly putting out limited release or special project editions that tweak the character of the spirit and showcase the whisky’s DNA in a different light.

The Private Edition range was one such avenue for these special releases, although this came to an end with 2019’s Allta.  Stepping into the void towards the end of 2020 is the aptly named, A tale of cake”. 

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The Malt Whisky Yearbook 2021

The 2021 Malt Whisky Yearbook was released this month, garnering due and appropriate attention around the world.  It’s worth looking into this remarkable publication….

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The most beautiful distilleries in Scotland

It’s a question often asked:  Which is the most beautiful distillery in Scotland?  But if beauty is in the eye of the beholder, how does one assemble a definitive list of Scotland’s most beautiful distilleries that adequately captures all the subjectivity from amongst the whisky community?  And when it comes to distilleries – which are nothing more than factories to produce alcohol – what metrics do we use to define beauty?  Is it architectural flair?  Aesthetic lines and symmetry?  And how do we compare architectural and construction fashions across timelines?  Many would suggest that the classic, quaint, stone-built distilleries of the Victorian era have a romantic advantage, but purists are correct to assert there is beauty in the functional architecture of modern behemoths such as Roseisle or Dalmunach.

There are further complexities:  How much does the surrounding environment impact our assessment of a distillery’s beauty?  For example, Lagavulin is, in reality, just a clump of relatively plain, white-washed buildings nestled together.  However, put them in a coastal location on the water, add some colour from the local vegetation, and throw in the ruins of a medieval castle nearby for good measure, and you have one extremely beautiful distillery.

A further difficulty arises when you look at the many distilleries that have been bastardised over the years with unsympathetic expansions, often resulting in clashing, jarring visuals.  There are many such examples that mix their original old-world Victorian charm with 1960’s modernism or 1970’s brutalism.   

Following a poll that Whisky & Wisdom ran on Twitter a few weeks ago to gauge public opinion, we offer you – in no particular order – the following list of Scotland’s most beautiful distilleries:

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